Lunch Menu
(also see the Sunday lunch menu)

2 Courses £8.25 | 3 Courses £10.25

(v) Vegetarian | (g) Gluten Free | (d) Diabetic Friendly

Although we prepare all our food to the highest standards we can not guarantee fish dishes are free from bones.

Duck Liver Pate & Toast

Cranberry Sauce & Leaves

Garlic Butter Fried Mushrooms

(v) (g)

On Wilted Spinach

Breaded Butterfly King Prawns

(v) (d)

Lemon Mayonnaise & Salad

Soup of the Day

(v) (d)

Bread Roll and Butter

Smoked Salmon & Prawn Cocktail Plate

Iceberg Lettuce & Brown Bread

Chicken & Avocado Salad

(n)

Orange Slices & Walnut Dressed Leaves

Lunch Menu - Mains

Minute Steak topped with Stilton & Onion Jam

Salad & Chunky Chips

Duck Leg Confit

Red Cabbage, Dauphinoise Potatoes & Red Currant Jus

Sausage & Mash

Cumberland Sausages with Mash, Spinach & Onion Gravy

Griddled Gammon Steak

Apricot Salsa & French Fries

Baked Cod Loin

Smoked Salmon Crushed Potatoes, Asparagus & Chive Butter

Beer Battered Fish & Chips

Mushy Peas, Tartare Sauce with Bread & Butter

Wild Mushroom & Spinach Risotto

Truffle Oil & Parmesan

Lunch Menu - Desserts

Sherry Fruit Trifle

Topped with Custard, Cream & Shaved Chocolate

Raspberry Pannacotta – Fresh Raspberries, Coulis & Cream Drizzle (g)

Tia Maria Pannacotta

(g)

Coffee & Cream Drizzle

Strawberry & Mint Pavlova

(g)

Whipped Cream & Strawberry Sauce

Bread & Butter Pudding

Cream, Ice Cream or Custard

Warm Treacle Tart

Vanilla Ice Cream & Syrup Drizzle

Triple Chocolate Brownie

Whipped Cream & Crushed Flake

Lunch Menu - Specials

6oz Rump Steak & Fries

£8.50

Grilled Cherry Tomatoes, Leaves & Béarnaise Sauce

Beer battered Fish & Chips

£5.95

Mushy Peas, Bread & Butter with a Pot of Tea

Triple Decker Club Sandwich

£8.50

French Fries & Mixed Dressed Leaves