Christmas Dinner menu

2 Course: £21.95 - 3 Course: £24.95

Crayfish, Prawn & Mango Salad with Sweet Mustard & Dill Dressing

Leek, Cranberry & Goats Cheese Filo Basket with Balsamic Syrup & Leaves (v)

Buttered Calves Liver with Port Reduction, Shallot Potato Pancake & Mixed Leaves

Roast Fig & Stilton Salad with Parma Ham & Port Vinaigrette

Tuna Carpaccio with Wasabi Mayo, Toasted Sesame Seeds & Soy Micro Herbs

********************

Roast Turkey Breast with Chestnut Stuffing, Pig Blankets & Gravy (n)

Lamb Rump with Cranberry Potato Cake, Thyme Carrots & Asparagus

Sea Bream Fillets with Braised Baby Gem, Fish Veloute & Mustard Sauce

Roast Rib of Beef, Yorkshire Pudding, Honey Parsnips & Fresh Horseradish Cream

Wild Mushroom & Asparagus Risotto with Parmesan Crisps & Truffle Oil (v)

Roast Potatoes, Sesame Sprouts and Honey Mustard Carrots

********************

Traditional Christmas Pudding with Hot Brandy Sauce

Passion Fruit Crème Brulee with Passion Jelly Skins (g)

Rum & Dark Chocolate Italian Meringue Mousse (g)

Orange Trio – Orange Thyme Mousse, Citrus Tart & Tangerine Pannacotta

Cheese Board with Biscuit Selection, Celery & Grapes

Mince Pies with Brandy Cream, Coffee or Tea